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This popular standard size Santoku and petty have 46 beautiful hammered Damascus layers. This chef knife is lightweight and easy to maintain. Handle is made of traditional Japanese Shitan Rosewood handle with a Mahogany bolster. Blade is double edge and great for cutting meat, fish, and vegetables. This petty is perfect size of knife to use when you're working with smaller ingredients or with delicate foods. Our NSW Hammered Damascus knives are beautiful and functional. Thinner than German knives.